EASTER PEEP-TINI
Vanilla vodka, Coconut Rum, White Crème De Cocoa, Cream Shaken & Topped with Fresh Coconut, a Peep and Jelly Beans.
$16
FISH AND CHIPS
Tempura Beer Battered Cod served with Hand Cut Fried Potatoes, Malt Vinegar Cole Slaw and Cajun Remoulade.
$29
LAMB CHOPS OREGANATO
Grilled Lamb Chops with Fresh Oregano, Garlic and Lemon with Feta-Chive Whipped Potatoes, Grilled Asparagus and Oreganato Sauce
$42
CAJUN SEAFOOD CAPPELINI
Sauteed Shrimp, Scallops, Cockle Clams, and Mussels with Red Onion, Garlic, Scallion, Cajun Creole Cream, Angel Hair Pasta.
$32
PAN SEARED SALMON W/ DIJON
Whole Grain Mustard Cream Sauce, Sauteed Endive, Asparagus, Jasmine Rice
